Hand painted deliciousness from London via Italy.
Dreaming of dancing spring colours and one of the most beautiful dishes I’ve ever eaten from the wonderful modern Italian restaurant Luca by Chef Rob Chambers.
Super fresh cured stone bass layered with bright cedro, verdant shiso, vibrant radishes and luscious blood orange, and served with what can only be described as the most incredible luminous liquid rainbow sauce made from wild garlic, dill oil, caviar pearls and what feels like liquid sunshine. A truly unforgettable and kaleidoscopic experience across all the senses. Buon appetito!
Limited edition: Only 20 available. Once they’re gone, they’re gone.
Dimensions: 10.5cm x 14.8cm (unframed).
Available framed (black or oak) and unframed.
Museum quality giclée print on premium 285gsm 100% Cotton Fine Art Rag.
Buy 4 and get 1 free! (Postage not included)
The perfect excuse to build your own delicious collection, or gift your favourite food lover.
Discount automatically applied at checkout.
Hand painted deliciousness from London via Italy.
Dreaming of dancing spring colours and one of the most beautiful dishes I’ve ever eaten from the wonderful modern Italian restaurant Luca by Chef Rob Chambers.
Super fresh cured stone bass layered with bright cedro, verdant shiso, vibrant radishes and luscious blood orange, and served with what can only be described as the most incredible luminous liquid rainbow sauce made from wild garlic, dill oil, caviar pearls and what feels like liquid sunshine. A truly unforgettable and kaleidoscopic experience across all the senses. Buon appetito!
Limited edition: Only 20 available. Once they’re gone, they’re gone.
Dimensions: 10.5cm x 14.8cm (unframed).
Available framed (black or oak) and unframed.
Museum quality giclée print on premium 285gsm 100% Cotton Fine Art Rag.
Buy 4 and get 1 free! (Postage not included)
The perfect excuse to build your own delicious collection, or gift your favourite food lover.
Discount automatically applied at checkout.
